Welcome to our 8th holiday season and our 2nd holiday at our HQ! Here you’ll find all the Thanksgiving ordering information that we hope you’ve been waiting for!

Thanksgiving pre-ordering goes live 11/1/24 @8pm on our shop page


Pre-ordering availability

We will have the following dates and windows available for pre-ordering:

Tuesday 26th 11a-6pm

Wednesday 27th 11a-6p

Thursday 28th 10a-2p

Same Day availability

We will have a limited amount of 10” pies on a first come, first served basis for all three days. Arrive early and we hope to send everyone home with a pie for the holiday to share with your loved ones!


PLEASE NOTE:

We DO NOT have the capacity for date swapping once your order is placed. We can offer a full refund if you find that you made an error while ordering, but we won’t be able to replace or make modifications to your order.

All pre-order pies NEED to be picked up on the date that you select. Any pies not claimed will be donated and there are NO REFUNDS for missed pick-ups. We do not have the storage space to keep your pie.



Tips for pre-ordering:

  • Be on time, if you’re not early, you’re late.

  • Create an account on our site and save your payment information for a quicker check out.

  • Know what you want and when you want it.

  • In your cart doesn’t mean it is safe. Check out with what you NEED and come back for anything you want.

FAQ & Pie CARE

Can I modify my order after it is placed? No. We can only offer refunds if notified BEFORE your pick-up day.

Can I order more pies when I pick-up my pre-order? You can IF you wait in the same day pick-up line only.

Can I freeze my pie? Pies are best consumed within 3 days of picking up and we do not recommend freezing any of the pies.

How long will my pie last? If refrigerated properly, pies will last up to 4 days from pick-up.

How do I store my pie? Apple pies can stay out for an additional day after pick-up, but should be refrigerated thereafter. All other pies require refrigeration unless serving.

How do I serve my pie? Pies are best at room temperature as this give a chance for the butter in the crust to relax, but Key Lime and French Silk will “melt” if left out too long. Pumpkin and Berry Custard are a bit more rigid and you would only need to be mindful of the whip on Pumpkin. Pecan and Apple pies can be brought out early and allowed to fully come to room temperature.

Can I re-heat my pie? Pumpkin, Berry Custard, Key Lime, French Silk should not be re-heated; however, to re-heat your Apple or Pecan Pie, place it in the oven for 20 minutes at 300 degrees. Additional time may be required.